The BRC food safety standard ensures customers have confidence in food safety and supply chain management. It takes into consideration site standards such as secure storage, traceability and protection of the site as well as controlling the access to production and storage areas, especially restricted areas. Additionally, it highlights the importance of access and security of the laboratory testing and equipment.
Kaba offers solutions to increase the levels of confidence in the security of a food manufacturing process:
- Building security to delay and deter the intruder and fast detection of the intrusion: vehicle barriers, high security locking devices, pin code locks, reader posts, perimeter security (padlocks, enclosure locks, keyswitches), sites entrance control inc. revolving doors, security revolving doors, security interlocks, turnstiles and gates.
- Appropriate access controls: to control access to production and storage areas and to prevent unauthorised access to restricted areas, laboratory testing and equipment: Kaba Exos- comprehensive Access Control system, Time & Attendance terminals, biometric fingerprint systems.
- Transit security solution: centralised access management, mechanical and electronic high-security locks, location pin code access.
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